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Author: Xi Feng
1 Articles are founded.
Effects of edible insect powders as meat partial substitute on physicochemical properties and storage stability of pork patties
Food Sci Anim Resour 2024 [published online ahead of print: Feb 15, 2024]
https://doi.org/10.5851/kosfa.2024.e17
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https://doi.org/10.5851/kosfa.2024.e17